Cacao: 55% minimum. Pâte de cacao, Sucre de canne, Beurre de cacao, Emulsifiant: lécithine de tournesol, Extrait de vanille.
Excellent because the cocoa concentration makes all the difference. (Translated review)
Very good (Translated review)
Très bien
Moyen.
PERFECT (Translated review)
PARFAIT
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